Ingredients & Directions
1 c Flour
1/3 c Cocoa
3/4 c Sugar
2 ts Baking Powder
1/2 ts Salt
1/4 c Shortening
1 Egg
2/3 c Milk
*Sauce*
3/4 c Sugar
3 tb Cocoa
2 tb Water
2 c HOT water
Yield: 4
Preheat to 350F
Sift dry ingredients in a bowl. Cut in shortening. Add egg & milk.
Stir til flour is moist. Put batter in 9″ cake pan. Mix sauce well,
pour over batter slowly. Bake for 40 min. Serve with milk or cream
(while warm)
Yields
9 Servings
Category: