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Tarts

January 5, 2010 0

Donna German’s Sourdough Starter

Ingrients & Directions 2 c Lukewarm water or milk 2…

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January 5, 2010 0

Tuna Tartar

Ingrients & Directions 1 oz Black sambuca 10 oz Sushi…

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January 4, 2010 0

Doctor Fortran’s Alsatian Tart Flambe

Ingrients & Directions 1 Wheat tortilla 1/4 c Swiss cheese;…

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January 4, 2010 0

Galette Des Rois Aux Amandes (the Three Kings Almond Tart

Ingrients & Directions 9 oz Flour 1/2 ts Salt 7…

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January 3, 2010 0

Dill Tartar Sauce

Ingrients & Directions 2 tb Reduced-calorie mayonnaise 1 tb Plain…

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January 3, 2010 0

Breton Apple Tart

Ingrients & Directions Apple filling: 2 lb Golden Delicious apples…

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January 2, 2010 0

Dave’s Grape-pudding-tart

Ingrients & Directions 3 c Seedless green grapes 1 c…

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January 2, 2010 0

Strawberry Creme Caramel Tart

Ingrients & Directions 1 1/4 c Whole small strawberries (about…

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January 1, 2010 0

Dak’s Sourdough Starter

Ingrients & Directions 1 c Nonfat or lowfat milk 3…

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January 1, 2010 0

Sourdough Starter

Ingrients & Directions 1 c Unbleached flour, plus more For…

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Food Network Chefs’ Top Baked Goods Recipe Videos

https://youtu.be/dI5HjIT7Xqc?si=ggZRJL4BG3MRFUZf

Cookbooks

Zucchini Chocolate Chip Cookies

Light & Fruity Fruit Pie

Fudge Krispies

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