Ingredients & Directions
4 c Sugar
1 c Milk
1 ts Vanilla
1 c Butter
13 oz Milk chocolate
12 oz Semi-sweet morsels
2 oz Unsweetened chocolate
25 lg Marshmallows; cut up
Boil milk, sugar, vanilla, and butter 2 minutes, stirring. Turn off heat.
Add marshmallows. Stir until melted. Add chocolate (all three types) one
piece at a time until melted. Pour into large, greased (9 X 13) pan. Makes
5 lbs. Lots!
Yields
80 Servings
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