Ingredients & Directions 12 Dried pear halves 2 tb Calvados 150 ml Water 175 g Plain flour 75 g Unsalted butter 45 ml Cold water 60 ml Apricot jam -FRANGIPANE FILLING- 110 g Unsalted butter 110 g Caster sugar 75 g Ground almonds 25 g Plain flour 2 Eggs 2…
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Ingredients & Directions -SHORTCRUST PASTRY- 200 g Plain flour 1 lg Pinch of salt 1 lg Pinch of caster sugar 100 g Butter; cut into 1cm cubes, ; cold from the ; refrigerator 1 Egg; lightly beaten 2 ts Water -ROASTED PEPPER FILLING- 1 sm Red pepper; cut in half…
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Ingredients & Directions -CRUST- 1 1/2 c Fine graham-cracker crumbs 3 tb Canola oil (About 8 full-size crackers 2 tb Honey FILLING 1/3 c orange juice 3 To 4 Plums, sliced 2/3 Envelope Plain gelatin 1 c red raspberries 5 lg Ripe bananas 1/2 c Blackberries or black Juice of…
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Ingredients & Directions 1 pk White baking bars; (6 -ounces) 1 cn Sweetened condensed milk; -(14 ounces) 1/2 ts Almond extract 2 c Heavy cream; stiffly whipped -(1 ; pint) 12 Single-serving grahams -cracker tart shells In a small saucepan, melt the baking bars over low heat with the sweetened…
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Ingredients & Directions 175 g Plain flour; (6oz) 50 g Caster sugar; (2oz) 125 g Butter; (4oz) 2 tb Lemon juice 1 284 millilit soured cream; -(10 floz) 2 225 g; (8oz) punnets ; blackberries 4 tb Bramble jelly Sift the flour into a bowl and stir in the sugar.…
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Ingredients & Directions 1 lb Asparagus (preferably White) 2 qt: boiling water mixed with 4 ts Salt 1 (9-in) unbaked pie shell 3 oz Well aged Emmenthaler cheese Coarsely grated 3/4 c Milk 3/4 c Whipping cream 2 md Eggs -- lightly beaten 1/4 c Freshly grated Parmesan 1 tb…
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Ingredients & Directions TART SHELL 1 1/2 c Flour; all-purpose. small pieces 3/4 ts Dried thyme 1/4 c Vegetable shortening 1/4 ts Salt 4 -6 Tbsp cold water 1/4 c Butter; chilled & cut into FILLING 2 tb Butter. cored & thinly sliced 2 Red delicious apples; cored 1 Onion;…
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Ingredients & Directions -THE FILLING- 1/2 c Prunes; pitted 1 ts orange rind 2 tb Armagnac 1 tb Lemon juice 1 c Seedless Lexia raisins 2 tb orange juice 1 c Water 3 tb Butter 1/4 c Brown sugar -THE ALMOND CREAM- 1/3 c Unsalted butter 2 Eggs 1/2 c…
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Ingredients & Directions 1 c Pineapple chunks -- drained 1 c Maraschino cherries -- -undrained 1 c Peaches; sliced -- -undrained 3 c Sugar 6 tb Brandy Combine pineapple, 1 cup sugar and 2 tablespoons brandy in a glass gallon jar; let stand for 2 weeks. Cover loosely with aluminum…
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Ingredients & Directions French pastry (recipe -posted) 2 tb Currant jelly; melted 1 c Currant jelly 2 c Cranberries 1/4 An orange; cut up 1 Unflavored gelatin 3 tb orange liqueur On a lightly floured surface roll French Pastry dough to a 13-inch circle. Line an 11-inch flan pan with…
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