Ingredients & Directions
Preheat oven to 450 degrees.
Sprinkle the cranberries in
-the pie shell.
Cream the butter and sugar
-together until fluffy, beat
-in the eggs one
At a time; then add the corn
-syrup and beat well. Pour
-over the
Cranberries Bake 30 minutes
-(watch carefully, this
-likes to burn)
Or until a tester comes out
-clean. Cool to room
-temperature before Serving
Yields
1 Servings
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