Red Savina Bread
Ingrients & Directions 1 c Milk 1 tb Shortening 1 tb Butter 2 1/2 ts Salt 2 tb Sugar 3/4 c Cold water 1 Beaten egg 1 Yeast cake 1/4 c Warm water (between 105 and -115 F) 4 tb Pureed red savinas 6 C. flour (up to 6-1/2) Made…
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