February 3, 2010

Cheddar And Dill Cornbread

Ingrients & Directions 1 c Flour 4 oz (1 cup) shredded cheddar 2 tb Sugar 1 1/2 ts -2 tsp. dried dill weed 4 ts Baking powder 1 c Skim milk 1/2 ts Salt 3 Egg whites 1 c Yellow cornmeal 1/4 c Plain nonfat yogurt 1. Heat oven to…

Read More
February 3, 2010

Sourdough Bread`

Ingrients & Directions 1/2 c Milk 2 tb Sugar 2 tb Vegetable Shortening 1 c Sourdough Starter 1 lg Egg, Beaten -- at room Temperature 1 1/4 ts Salt 2 1/2 c (Approx) Unbleached Flour, Preferably Bread Flour 1. In a small saucepan, heat the milk over medium heat until…

Read More
February 3, 2010

Tabouli Bread Abm

Ingrients & Directions TABOULI 3/4 c Water; boiling 1/2 c Bulgur 1/2 tb Parsley 1/2 tb Onions, dried minced 1/2 ts Mint leaves -PLACE IN BREADMAKER- 1/2 tb Yeast 3 c Flour, bread 2 tb Sugar 1/2 tb Salt 1 Eggs 1 tb Oil, olive 3/4 c Water; warm -ADD…

Read More
February 3, 2010

Sausage~ Herb~ & Onion Bread Abm

Ingrients & Directions ----------------------BEST BREAD MACHINE CB EVER---------------------- 6 oz Italian sausage 1 md Onions; minced 2 1/4 ts Yeast 3 c Bread flour 3/8 c Wheat bran 1 1/2 tb Sugar 1/2 tb Salt 1 1/2 tb Parmesan, grated 3/4 ts Thyme leaves 3/4 ts Rosemary leaves 3/4 ts…

Read More
February 3, 2010

Biscuits – Quick Feathery Southern

Ingrients & Directions 2 c Self-rising flour 1/4 c Shortening or margarine 1/2 c Whole milk; or buttermilk -(up to 3/4) Preheat oven to 500F. Place flour in a medium bowl. Add shortening and using pastry blender or two knives, cut in until consistency of coarse crumbs. With a fork,…

Read More
February 3, 2010

Passion Fruit Meringue Tartlets

Ingrients & Directions Passion fruit curd: 7 lg Egg yolks 2 lg Eggs 3/4 c Granulated sugar 3/4 c Passion fruit juice 6 Prebaked (4-inch) tartlet -shells (recipe follows) MERINGUE 6 lg Egg whites 1 1/2 c Granulated sugar For the curd: Fill a medium saucepan 1/3 full of water.…

Read More
February 3, 2010

Strawberry Almond Tart

Ingrients & Directions 1 Stick unsalted butter 1/4 c Sugar 1 ts Vanilla extract 1 Egg yolk 1 1/4 c Cake flour Strawberry Filling: 1 pt Strawberries, rinsed, hulled And sliced Almond Filling: 1/4 lb Almond paste 1/4 c Sugar 1 Egg yolk 1 ts Grated lemon zest 1/2 Stick…

Read More
February 3, 2010

Cherry Chocolate Pie

Ingrients & Directions 1 c Buttermilk baking mix 1/4 c Cocoa 1/4 c Unsalted butter, softened 2 tb Sugar 3 tb Boiling water 6 oz Fat-free cream cheese, -softened 1/2 c Powdered sugar 1 ts Vanilla extract 1 c Light frozen dessert topping 1 1/4 lb Cherry light pie filling…

Read More
February 3, 2010

Count Nesselrode’s Famous Custard Pie

Ingrients & Directions 1 Basic Pie Dough recipe; see -* Note 2 1/2 c Milk 1/2 c Sugar 1/2 c Flour 1/4 ts Salt 3 Egg yolks 1/2 c Sweetened chestnut puree 2 tb Butter 1 ts Vanilla 1/4 c Dry zante currants 1/2 c Candied pie fruit * Note:…

Read More
February 3, 2010

Tuna And Swiss Cheese Pie

Ingrients & Directions 3 Eggs 1/2 ts Salt 1/2 ts Dry mustard -dash of pepper 1 c Whipping cream 3/4 c Ale 1 Unbaked 9-inch pastry -shell, chilled 2 cn (6 1/2 oz) tuna, drained -and flaked 6 oz Swiss cheese, shredded 1 tb Flour Beat eggs, salt, dry mustard…

Read More