Ingredients & Directions 1 c Semisweet chocolate chips 1/4 c Light brown sugar 2 tb Soy milk 1/2 c Oatmeal 1/3 c Peanut butter, room temp. Combine chocolate, sugar & soy milk in a steaming bowl & place in a larger pot with some water in it. Cook over low…
Read More
Ingredients & Directions 3 tb Oil 1 Clove garlic; peeled and -minced 1/2 Yellow onion; peeled and -chopped 1 lb Spinach leaves; coarsely -chopped 2 Eggs 1 ts Dill 1/4 c Unsalted butter 1/2 pk Phyllo dough; room -temperature 1/2 c Dry bread crumbs; -(unseasoned) Preheat oven 400F. Heat oil…
Read More
Ingrients & Directions Crumb crust 2 3/4 lb Cream cheese; softened 1 lb Fructose (fruit sugar) 5 tb All-purpose flour 1/4 ts Salt 1/2 ts Vanilla 1 ts Nutmeg 1 tb Cinnamon 2 tb Butter 6 lg Eggs 1 lb Pureed pumpkin 1 c Heavy cream *Note: The Unicorn uses…
Read More
Ingrients & Directions 450 g Sultanas 450 g Seedless raisins 230 g Currants 230 g Mixed peel 230 g Glace pineapple 230 g Glace apricots 4 tb Brandy 4 tb Sherry 230 g Prunes 450 g Buffer 450 g Brown sugar 12 x 61 g eggs [Hunh? S.C.] 450 g…
Read More
Ingrients & Directions 1 1/2 c Coarsely chopped pecans 1/2 ts Nutmeg 1 1/2 c Golden raisins 1 c Unsalted butter, room temp 3 c Unbleached flour 2 c Sugar 3 ts Baking powder 3 Ripe bananas 1 ts Ground cinnamon 4 Eggs 1 ts Ground ginger 3/4 c Burbon…
Read More
Ingrients & Directions 5 c Baking apples, thinly sliced 3/4 c Sugar -and 2 tb Cornstarch Peeled, about 4 medium 2 tb Butter 1 pt Fresh blackberries, rinsed 1 Egg, lightly beaten -and drained 1 tb Water or milk 1 tb Lemon juice Additional sugar "My mother made this pie…
Read More
Ingredients & Directions 2 oz Unsweetened chocolate 1/3 c sweet butter 2 Eggs 1/3 c Honey 1 c Warm mashed potatoes (in a -pinch, use instant) 1/4 c Rum, brandy or orange juice 1 ts Vanilla 1 ts Grated orange peel 1 1/2 c Unbleached white flour 2 ts Baking…
Read More
Ingredients & Directions 2 c Warm water 5 c All-purpose flour 1 ts Sugar 1/4 c Vegetable oil 1 pk Dry yeast (or 1 tb) 2 ts Salt In mixing bowl, combine water and sugar; sprinkle yeast and let stand for 10 minutes or until dissolved and creamy. Using electric…
Read More
Ingredients & Directions -BOTTOM Layer 1/2 c Butter or margarine 1 Square unsweetened -chocolate; melted 1 Egg 1 c Flour 1 c Sugar VANILLA LAYER 1 Envelope unflavored gelatin 1/4 c Water 1/2 c Butter or margarine 1/2 c Shortening 1 ts Vanilla 1 pk Pillsbury vanilla frosting -mix (hard…
Read More
Ingredients & Directions 1 c Butter 1/2 c Sugar 2 1/2 c Flour 8 oz Chocolate candy melts Preheat oven to 300 degrees. In large bowl of mixer, cream butter and sugar. Add flour and mix well. Spread into an ungreased 13x9 inch pan. With a sharp knife, cut halfway…
Read More