Ingredients
1 1/4 cups water
2 tablespoons butter
3 cups bread flour
2 tablespoons dry milk
1 1/2 cups brown sugar
1 1/2 teaspoons salt
1 cup raisins (optional)
1 cup shredded coconut
2 tablespoons curry powder
2 teaspoons bread machine yeast
Directions
Add all ingredients to the bread machine in the recommended order by the manufacturer.
Choose the regular cycle, rapid-bake cycle, or delayed cycle, depending on your machine’s capabilities.
Don’t use the sweet bread cycle, as it may not produce the desired results. 12 Servings

Tips & Tricks
To ensure the bread rises properly, make sure to use warm water and a sufficient amount of yeast.
If using raisins, be sure to chop them finely to prevent them from becoming too large and difficult to mix into the dough.
To add an extra layer of flavor, you can brush the bread with a mixture of melted butter and curry powder before baking.
This bread is perfect for serving as a snack or dessert, or as a base for a variety of toppings and fillings.
Conclusion
This Sweet Coconut Curry Bread is a delicious and aromatic treat that is sure to please even the most discerning palates. With its unique blend of spices and sweet coconut, this bread is a great option for anyone looking to try something new and exciting. Whether you’re a seasoned baker or a beginner, this recipe is a great starting point for your next baking adventure.