Description

A little about empanadas.
An empanada is also called ‘pastel’ in Brazil and ‘pate’ in
Haiti. You can find empanadas throughout Central- and
South-America from Jamaica to Argentina. Even though the
shapes and names aren’t always the same and the
ingredients vary, they always taste delicious! It’s also nice
to have a dish that is familiar to many different kinds of
people. Another great thing about empanadas is that you
can eat them in several ways: as breakfast, appetizers,
dinner and even dessert. With just a bit of creativity,
anybody can create innumerable flavor combinations. But
these 50 recipes are the best ones we’ve tried! Try for
yourselves and enjoy these delicious empanada recipes.