February 9, 2010

Whole Wheat Blueberry Pancakes

Ingrients & Directions -----------------------MIX TOGETHER IN A MEDIUM----------------------- -bowl 2 c Whole wheat flour; 2 ts Baking powder; BEAT IN 2 c Milk;(low-fat) 2 Eggs; 1 tb Oil; STIR IN 1 c Blueberries; Lightly oil a frying pan and spoon batter on tablespoon. Food Exchange per serving: 4 PANCAKES 3…

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February 9, 2010

Betsy Williams’s Faerie Cakes

Ingrients & Directions 3 lg Eggs; at room temperature 5 tb Milk 1 c Flour 1/4 ts Salt 1 c Sugar 1 ts Vanilla 1 ts Baking powder FROSTING 1 Stick butter; softened 1/2 To 3/4 c. powdered sugar 3/4 ts Strawberry extract Drops of milk or cream Food coloring…

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February 9, 2010

Quick Coffee Cake

Ingrients & Directions Text Only Prepare one-egg cake batter. Add 1 tablespoon grated lemon rind. Pour into well-oiled loaf pan. Sprinkle generously with sugar and cinnamon. Bake in moderate oven (375 F) about 35 minutes. The Household Searchlight Yields 6 Servings

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February 9, 2010

Sweet Bread, Portuguese

Ingrients & Directions 1/4 c Water; warm 1 c Milk; scalded and cooled 3/4 c Sugar 1 ts Salt 3 Eggs 1/2 c Margerine 5 c Flour 1 Eggs 2 pk Yeast 1 ts Sugar DISSOLVE YEAST IN WARM WATER IN A LARGE BOWL. STIR IN MILK, 3/4 CUP SUGAR,…

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February 9, 2010

Kraut Bread (or Kraut Buns)

Ingrients & Directions 2 lb Ground meat - preferably -lamb (up to 3) 1/4 c Flour 2 lg Onions, sliced lengthwise 2 c Well drained sauerkraut 1/2 ts Caraway seed (up to 2) 1/4 ts Dill seed 2 tb Quality prepared mustard (I -like Dijon) Canned mushrooms to taste -…

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February 9, 2010

Corn And Corn Bread`

Ingrients & Directions 1 c Yellow Cornmeal 1 c All-Purpose Flour 1 tb Baking Powder 1 tb Sugar 1/2 ts Salt 1 cn Cream-Style Corn, (8 1/2 Oz) 1 c Milk 1/4 c Vegetable Oil 2 lg Eggs -- beaten 1. Preheat the oven to 350 F. Butter a 10-inch…

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February 9, 2010

Grilled Sweetbreads

Ingrients & Directions 1 3/4 lb Sweetbreads 1 ts Powdered mustard 4 tb Soy sauce 2 tb Pernod (optional) 2 tb Honey 1 pn Ground allspice Lemon wedges THE DAY BEFORE grilling, place sweetbreads in a pot of cold water, place over high heat on the stove and bring to…

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February 9, 2010

Savory Traditional Bread Stuffing

Ingrients & Directions 1/4 lb Butter 4 tb Finely chopped onion 4 tb Finely chopped celery 4 c Dry bread crumbs 1 ts Poultry seasoning 1/4 ts Freshly ground pepper Salt to taste Melt the butter in a skillet and stir in the onion and celery. Cook over low heat…

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February 9, 2010

Biscuits And White Death

Ingrients & Directions See below Fry up your favorite spicy sausage, preferably in a cast iron skillet. You want a pan where pieces of the sausage will stick to the bottom. Drain all but 1 or 2 Tbls. of grease from the pan. Now add 1 or 2 Tbls. of…

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February 9, 2010

Orange Tart With Orange Glaze And Candied Oranges

Ingrients & Directions 1 Blind-baked 10-inch tart Shell Zest of 2 Seville oranges Juice of 2 Seville oranges 1/2 c Sugar 3 Egg yolks, beaten 3 c Heavy cream 12 Candied orange slices For the sauce: 2 c Fresh Seville orange juice Zest of one Seville orange 1/4 c Sugar…

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